A wonderful collection of 75 recipes for making artisan foods and drinks at home. Features instructions for homemade cheeses, condiments, smoked meats, pickles, noodles, crackers and breadsticks, popsicles, jams, cordials, and more. The only book to offer such a wide selection of projects that can be completed over a single weekend. The book also includes creative packaging ideas for these gift-worthy creations. An excellent resource and guide that simplifies otherwise complex and intimidating projects into easy and fun activities!