Fresh Fruit Processing: View our Catalog Online or by Mail

Welcome to HFP, brought to you by your food processing experts at The Sausage Maker. We hope you’ll take a moment to browse the catalog available right here. How to view it? Just go to the Catalog page in the top navigation and then click on the image of the catalog to download. Or, if you want you can get your catalog by main by filling out the form that is linked from that page. You can find out all of your options for preserving foods by looking though the categories here, but if you have a mind to, please view the catalog. You’ll see that right beside great fruit and vegetable processing equipment for fresh fruit processing you’ll find time-honored guidebooks on ways to make the most of the bounty in your garden!

Many Guidebooks on Preserving Foods

You can enjoy the fruits of your labor all year long when you use the dehydrators and many other vegetable, herb, grain and fresh fruit processing tools here at Home-Food-Processing. It gets even better when you purchase and use one of the guidebooks featured in the catalog. These books showcase the best recipes and will aid you in making preserved foods. You’ll find help preserving foods like tomatoes, apples, pears, cukes, grapes, berries, herbs and more with guidebooks, including:

Blue Ribbon Preserves – blue ribbon recipes, time-tested methods and, most importantly, delicious results are featured in this current guide written by expert Linda J. Amendt.

Making, Using and Enjoying Hard Cider – apple cultivars, variations that sparkle and more are yours with this guide from Annie Proulx and Lew Nichols

Putting Food By – if this title sounds familiar, it’s probably because this has been a huge hit in kitchens around the world since it was first published. Check out this updated edition.

Tomato Festival Cookbook – Lawrence Davis-Hollander has written a tomato-grower’s companion here. If the thought of a gorgeous wine colored heirloom makes you smile, you’ll definitely want to order this cookbook and guide.

Mary Bell’s Complete Dehydrator Cookbook – When you order your dehydrator from HFP, add this to your order and you’re all set. You may also purchase Making & Using Dried Foods by Phyllis Hobson that takes this method of food processing to a new level.